A bakery inside BANK, a mixed-use complex in Kabutocho. Supervised by chef Keisuke Oyama of the pâtisserie ease, it lines up about 50 varieties, from naturally leavened sourdough to Danish pastries. BLT sandwich with shibazuke tartar ¥780, crème amande ¥600. The space is a renovated former bank.
Your review
You haven't reviewed this spot yet. Sum up your experience with a rating, congestion level, and visit date.
Review this placearrow_forwardNo crowd data yet. Record the crowd level and time of your visit in a review, and a chart will grow here.
Record when it was busy東京都中央区日本橋兜町6-7
東京都中央区日本橋兜町6-7
6-7 Nihonbashi-Kabutocho, Chuo-ku, Tokyo
About 3 min walk from Kayabacho Station (茅場町駅)
No visits logged yet. Record the first experience and help this place grow.
THE STANDARD BAKERS TOKYO
Tokyo
Point et Ligne Tokyo Midtown Yaesu
Tokyo
3204 Bread & Gelato
Kanagawa
Kitahara Seipan
Kanagawa
Pan Kobo Kameya
Kanagawa
BAKEMAN
Tokyo
PARADISE ALLEY BREAD & CO.
Kanagawa
AOSAN Sengawa
Tokyo
~¥4,000
Woodberry Bakery
Tokyo
THE CITY BAKERY Daikanyama
Tokyo
Moisan
Tokyo